One of the frequently asked questions of European health professionals in the Science Department of Lamberts Healthcare Ltd, was why the Lamberts had no sea buckthorn in its product range.
Indeed although Buckthorn as a dietary supplement marketed for about 10 years in a world market, just the past six months the Science Department of Lamberts Healthcare Ltd approved the production.
The delay was due to the overall strategy of Lamberts around food supplements as only manufactures products based on sufficient scientific literature. In the case of Specialist write, although reports on the benefits of its use in human health already found by the Ancient Greeks, just the last two years completed a sufficient number of references to justify its inclusion in the range of Lamberts products.
The Sea Buckthorn (Hippophae L.) is a deciduous shrub belonging to the family Elaiagnoeidon (Elaegnaceae). The contemporary interest of the scientific community turned around extremely high nutritional value of the plant fruits as they contain:
over 10 different vitamins
micronutrients
proteins
more than 18 amino acids
fruit acids
vegetable oils
The traditional uses of the plant focused on the topical application of oil in the fruit skin (eczema, skin ulcers, ulcers etc.), since due to the high content of oil in nutrients to tissue repair accelerating.
In recent years the literature is replete with references relating to other properties of the herb fruits (antioxidant, anti-inflammatory, antiulcer and cardioprotective effects, protect the nervous system and liver, aktinoprostateftiki action).
1000MG 60CAPS.
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